The coffee giant is rolling out its new Oleato line in Italy this week and plans to bring it to Southern California this spring. The flavors will come to the United Kingdom, Japan and the Middle East later this year, the company announced Tuesday.
Starbucks cafes in Italy will offer three drinks infused with a spoonful of extra virgin olive oil: Oleato Caffè Latte, Oleato Iced Shaken Espresso and Oleato Golden Foam Cold Brew.
The Partanna extra virgin olive oil is steamed with oat milk for the latte, shaken for the iced espresso and infused with vanilla sweet cream foam for the cold brew.
